Imagine you work for a breakfast cereal company that makes prepared products that are served cold. Your company wants to introduce a new hot breakfast cereal that would require some minimal preparation by the consumer. How would you propose forecasting initial demand for this product? Identify one quantitative and one qualitative technique. How do the techniques complement each other?
Attached two files , one for the data you will work on in excel file and file discription for the data in PDFAs a data scientist please study the
Attached two files , one for the data you will work on in excel file and file discription for the data in PDF As a data scientist please study the data and answer the following questions 1- what is the primerly diagnosis ? 2- What potential risk factors were there?